Wednesday, September 24, 2014

Creamsicle Cake

Creamsicle cake

My husbands favorite treat in the world is cake we have cake mixes every where (he doesn't necessarily make them a lot) So when I found this recipe I was so excited.

Its a pretty basic recipe that tastes like it took for ever (gotta love)
So to start you bake a yellow cake mix according to the 9x13 directions, when that is finished take a fork and poke holes (be sure not to poke all the way through) about 1/2 inch to 1 inch apart.
Let in cool a few minutes
Mix your orange jello as it says in the recipe and pour evenly over the cake. Let it sit in the fridge for a little bit just to set up.

 While its setting up mix your topping

Spread evenly over the cake and put in fridge a little longer


 Take a piece and enjoy
I am not a big cake person at all but this a long side vanilla ice cream was wonderful.

Here is the recipe.

CREAMSICLE CAKE
Printed from COOKS.COM

1 orange or yellow cake mix
1 sm. pkg. orange Jello
1 c. hot water
1/2 c. cold water
1 (8 oz.) container Cool Whip
1 sm. instant vanilla pudding
1 c. milk
1 tsp. vanilla
1 tsp. orange extract
Mix orange cake mix, according to directions. Pour into 9 x 13 inch pan and bake according to directions. After removing cake from oven, poke holes in the cake 1 inch apart with fork. Mix Jello with 1 cup hot water and 1/2 cup cold water. Pour evenly over cooled cake. Mix Cool Whip, instant pudding, milk, vanilla, and orange extract. Beat until thoroughly mixed. Spread evenly over cake.

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